For fast, easy, uniform strips use the LEM Jerky Cannon. LEM Backwoods Jerky Seasoning can be used to marinate jerky strips, or mix with ground meats and use with the LEM Jerky Cannon or Jerky Gun. Free shipping. Ground Meat Method: To make the entire 5 lb. With this great flavor you won't be disappointed. For fast, easy, uniform strips use the LEM Jerky Cannon®. LEM Products 9692 Backwoods Snack Stick Seasoning with Cure Packet. LEM Backwoods Hickory Jerky Seasoning, 5 Lbs. LEM Backwoods Hickory Seasoning Makes 5 lb., 9154 SKU: 128180899 4.7 (7) Process in one of the following ways: Preheat oven to 200° F. Place in oven on a cookie sheet and leave door open to first stop. However, should any item fall short of your expectations, you may return it to us within 30 days of purchase for a refund or replacement. Cut meat into strips 8" long and 1/8" thick. Cut meat into strips 8" long and 1/8" thick. Remove strips from marinade (discard remaining marinade) and place in oven or dehydrator. JavaScript seems to be disabled in your browser. Ingredients Do Not Contain Gluten. … package at one time: Dissolve entire seasoning and cure packets into 25 ounces of water. Infused with the inviting aroma of hickory smoke, this seasoning carries a rich, slightly sweet flavor that will leave you wanting more, - Backwoods™ Sausa LEM Backwoods Hickory Jerky Seasoning … LEM Products 9622 Backwoods Hickory Jerky Seasoning can be used to marinate jerky strips, or mix with ground meats to use with the LEM Jerky Cannon or Jerky Gun. Last one. Print 5 lb. Backwoods Seasonings always include the cure packet, so there's nothing else to buy. Mix with meat until mixture becomes tacky. item 6 LEM Backwoods Hickory Jerky Seasoning & Cure Packet for 25lb 5 - LEM Backwoods Hickory Jerky Seasoning & Cure Packet for 25lb. Backwoods Seasonings always include the cure packet, so there's nothing else to buy. To make the entire 5 lb. Backwoods Jerky Seasonings have been delighting customers since 1991. For the best experience on our site, be sure to turn on Javascript in your browser. New. Cure Ingredients: Salt, 6.25% Sodium Nitrite, FD&C Red #3 (For Color), And Less Than 2% Silicon Dioxide As A Processing Aid. Hickory Jerky Directions & Nutritional Info Here, Print 25 lb. For wild game and domestic meat. We make it simple with our easy to follow instructions and pre-measured cure in every package. To make the entire 25 lb. https://www.tractorsupply.com/tsc/product/lem-backwoods-hickory-makes-5-lb LEM Products 9622 Backwoods Hickory Jerky Seasoning can be used to marinate jerky strips, or mix with ground meats to use with the LEM Jerky Cannon or Jerky Gun. Mix with 5 pounds of meat. $17.79. *Actual product may vary slightly from picture. Seasoning Ingredients: Salt, Worcestershire Powder (Dextrose, Caramel Color [Sulfites 140ppm], Monosodium Glutamate, Garlic Salt, Carboxymethyl Cellulose, Chili Pepper, Spices, Mustard, Malic Acid, Natural Flavorings [Spice Extractives], Onion, Less Than 2% Silicone Dioxide Added To Prevent Caking), Paprika, Granulated Garlic, Monosodium Glutamate, Red Pepper, Dextrose, Spices And With Less Than 2% Tricalcium Phosphate Added To Prevent Caking. For wild game and domestic meat. Marinade Method: Remove all sinew and fat. Dry for 1 hour and 15 minutes on each side or until desired texture and dryness is reached. To make smaller batches: Dissolve 4 teaspoons of seasoning, a scant 1/4 teaspoon of cure (1.1g) and 1 ounce of water per pound of meat in a glass bowl. Package will season 25 pounds of meat. Show more like these. 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